Oysters - West Coast, Sunset Beach, Farmed, USA

  • Qty
    $40.00 / dozen
    Total: $40.00
  • Qty
    $110.00 / 1/2bu
    Total: $110.00


Cultivated in one of the premiere oyster cultivating locations of Washington, Sunset Beach Oysters sport pretty, clean shells. Their meats are full-flavored, with a sweet, melon-like start, brisk and briny chew with a mineral finish.


Crassostrea gigas





Taste & Texture

  • Mild, Moderate
  • Very Firm

Cooking Methods

Nutritional Facts

Protein (g)10
Omega 3 (mg)700
Total Fat (g)4

Region & Fishery

Where From

Hood Canal

Fun Fact

Archaeologists have discovered evidence that local Native Americans returned to the same place to collect oysters for 3,000 years.

Product Preparation

Sunset Beach Oysters are hearty in flavor, with pretty shells that make them perfect for serving raw on the half shell with bolder accompaniments such as grated horseradish, zesty cocktail sauce or a hot sauce with a substantial kick. Lemon, please!

Product Nutrition

The hearty Summer Ice Oyster is also robust in nutrition with plenty of Selenium, Zinc, Iron and Magnesium and B Vitamins, as well as Omega-3 fatty acids. It’s also high in protein and low in fat.

FFM Seafood Cooking Methods - Shucking Oysters

Nutrition Facts

AmountPercent Daily Value
Cholesterol (mg)80 27%
Sodium (mg)300 13%
Potassium (mg)220 6%
Total Carbohydrate (g)6 2%
Percent Daily Value
Vitamin C6%

Info Source U.S. Food and Drug Administration