Sardines - Frozen, Wild, Portugal (28oz Bag)

  • Sardines - Frozen, Wild, Portugal (28oz Bag)

    Nipeixe, Bag
    Qty
    $11.00 / bag
    Total: $11.00

Description

Sardines – small, silvery fish with green backs and yellow sides – offer a firm flesh and robust, rich flavor that lovers of Mackerel are sure to enjoy. These are frozen, but cook up almost as well as fresh.

Species

Sardina Pilchardus

Country

Portugal

Raised

Wild

Taste & Texture

  • Salty
  • Firm

Cooking Methods

  • Bake
  • Broil
  • Grill
  • Pan Fry

Nutritional Facts

Region & Fishery

Fun Fact

Sardines are filter feeders, sieving plankton from the water as it passes between their gills.

Product Preparation

Thaw Frozen Sardines overnight in the fridge. Then grill, broil, fry or bake them with boldly flavored herbs such as oregano and rosemary. They are also wonderful when prepared with fresh fennel, pine nuts and raisins and served over pasta.

Product Nutrition

Sardines are one of the most concentrated sources of the Omega-3 fatty acids EPA and DHA. They are also an excellent source of Vitamin B12 and Selenium as well as Calcium, Niacin, Copper, Vitamin B2, Choline, Phosphorus and Vitamin D.

Nutrition Facts

AmountPercent Daily Value
Percent Daily Value

Info Source