Smoked Salmon - H. Forman, Gin & Tonic Cured, Scottish, Farmed, UK, 4oz

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  • Smoked Salmon - H. Forman, Gin & Tonic Cured, Scottish, Farmed, UK, 4oz

    Feeds: 2-3 people
    Qty
    $15.95 / pkg
    Total: $15.95

Description

Superior grade Scottish salmon cured in juniper berry. This age old Scandinavian delicacy is made by ‘pressing’ the salmon with the cure for 48 hours. Forman's takes great care in delivering the most delicious version of this centuries old cured salmon luxury.

Species

Salmo salar

Country

United Kingdom

Raised

Farmed

Taste & Texture

  • Smokey, Salty, Rich
  • Firm

Cooking Methods

Nutritional Facts

Protein (g)21
Total Fat (g)11.4
...more

Region & Fishery

Fun Fact

The Greeks and the Romans enjoyed Smoked Salmon, serving it at their lavish festivals.

Product Preparation

Keep refrigerated. For best results, remove from refrigerator 2 hours before use. Once open, consume within 3 days. Can be kept, unopened, in refrigerator for 21 days. Can be kept, unopened, in freezer for 180 days.

Product Nutrition

Scottish Salmon offers an excellent source of protein, Omega-3, Vitamin A, Niacin, Vitamin B-12 and Selenium, as well as a good source of Phosphorous.

Nutrition Facts

AmountPercent Daily Value
Sodium (mg)1300%
Total Carbohydrate (g)2.2 0%
Percent Daily Value

Info Source