Oysters - Live, Atlantic, Fishers Island, Farmed, USA

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  • Out of season

    $30.00 / dozen
    Total: $0.00
  • Out of season

    $90.00 / 50ct
    Total: $0.00

Description

Meticulously farmed Fishers Island Oysters have an amazingly firm texture, with exceedingly sweet meats due to the nutrient-rich waters of Fisher Island, New York. Known for their great brine, many say that they taste like the very essence of the sea.


Atlantic Oysters Sustainability Information

Species

Crassostrea virginica

Country

USA

Raised

Farmed

Taste & Texture

  • Briny, Earthy
  • Tender, Firm

Cooking Methods

Nutritional Facts

Calories100
Protein (g)10
Omega 3 (mg)700
Total Fat (g)4
...more

Region & Fishery

Where From

New York

Fun Fact

Not all oyster hunters are looking for a food source. Some just collect them for their thorny and wing-shaped ornamental shells.

Product Preparation

If you like a briny oyster to wake up your palate, try these on the half shell with nothing but a squirt of lemon. Their rich flavor also enhances spicy stews and soups…and their firm texture fries up beautifully when coated with corn meal.

Product Nutrition

Oysters are a low fat, high protein seafood with the added benefit of lots of Selenium, Zinc, Iron and Magnesium and B Vitamins, as well as Omega-3 fatty acids.

Fulton Fish Market - How to Shuck Oysters

Fulton Fish Market Recipe - How to Broil Oysters

Nutrition Facts

AmountPercent Daily Value
Cholesterol (mg)80 27%
Sodium (mg)300 13%
Potassium (mg)220 6%
Total Carbohydrate (g)6 2%
Percent Daily Value
Vitamin C6%
Calcium6%
Iron45%

Info Source U.S. Food and Drug Administration